Project Quantity Item #
Model Specified: CSI Section 11400
SECTION
4-1
TRAULSEN
4401 BLUE MOUND RD. FT. WORTH, TX 76106
PHONE 1 (800) 825-8220 FAX-MKTG. 1 (817) 624-4302
Website: www.traulsen.com
Standard Product Features
• High Quality Stainless Steel Exterior Front and Door(s)
• Corrosion Resistant Anodized Aluminum One-Piece Sides
• Durable Anodized Aluminum Interior
• Microprocessor Control With LED Temperature Readout
•Top-Mounted, Balanced, Self-Contained Refrigeration System
• Large High Humidity Evaporator Coil Outside The Food Zone
• Load-Sure Guard Protects Against Improper Loading
• Full or Half Length Stainless Steel Doors With Locks
• Self-Closing Doors With Stay Open Feature At 120 Degrees
• Guaranteed For Life Cam-Lift Hinges
• Guaranteed For Life Horizontal Work Flow Door Handle(s)
• Automatically Activated Incandescent Lights
• Damage Resistant Stainless Steel Breaker Caps
• Three (3) Adjustable Epoxy Coated Shelves Per Section,
Supported On Shelf Pins (installed at the factory)
• Energy Saving Automatic Non-Electric Condensate Evaporator
• Magnetic Snap-In Door Gaskets
• Gasket Protecting Anodized Aluminum Door Liner
• Anti-Condensate Door Perimeter Heaters
• Thermostatic Expansion Valve Metering Device Provides Quick
Refrigeration Recovery Times
• Stainless Steel One-Piece Louver Assembly
• 9' Cord & Plug Attached
• Set of Four (4) 6" High Casters With Locks
• One Year Parts And Labor Warranty
• Five Year Compressor Warranty
Optional Accessory Kits
• Additional Epoxy Coated Shelves*
• No. 1 Type Tray Slides* To Accommodate either: (1) 18" x
26" or (2) 14" x 18" Sheet Pans, Adjustable To 2" O.C.
• No. 4 Type Tray Slides* To Accommodate (1) 18" x 26" Sheet
Pans (equips one full section)
• Universal Type Tray Slides* To Accommodate Either (1) 18" x
26" or (2) 14" x 18" Sheet Pans, or (2) 12" x 20" Steam Table
Pans, Adjustable To 4" O.C.
• Chrome Plated Shelves* (for use in lieu of standard shelving)
• 6" High Adjustable Legs (for use in lieu of standard casters)
•Two Year Service/Labor Warranty Available
*Please refer to spec sheet 4-7 for
optional accessory kit details
G-Series Reach-In Refrigerators/
Self-Contained
Listed by Underwriters Laboratories Inc., to
U.S. and Canadian safety standards and
Listed by NSF International.
Approval: __________________________________
One, Two & Three Section Models, 32" Deep
G
SERIES
Equipped with an
easy to use
microprocessor
control!
Stainless Steel
Front & Door(s)
NOTE: All optional accessory kits are shipped separately for
later installation by others at the jobsite.
AVAILABLE MODELS
Single Section Two Section Three Section
(Formerly Model GHT132WUT) (Formerly Model GHT232NUT) (Formerly Model GHT332NUT)
Model # Door Hinging Model # Door Hinging Model # Door Hinging
G10000 Half Right G20000 Half Left-Right G30000 Half Left-Right-Right
G10001 Half Left G20001 Half Right-Left G30001 Half Left-Left-Right
G10010 Full Right G20002 Half Right-Right G30002 Half Right-Right-Right
G10011 Full Left G20003 Half Left-Left G30003 Half Left-Left-Left
G20010 Full Left-Right G30010 Full Left-Right-Right
G20011 Full Right-Left G30011 Full Left-Left-Right
G20012 Full Right-Right G30012 Full Right-Right-Right
G20013 Full Left-Left G30013 Full Left-Left-Left
All Traulsen G-Series solid door
reach-in refrigerator models
are E
NERGY
S
TAR
®
listed
for efficient operation!
Model G10010
Model G20010
Model G30010
Aside from their anodized aluminum side and interior finishes,
Traulsen’s G-Series "Dealer's Choice" models meet or exceed the
standard specifications and performance of most other brands top
tier product offerings. Reliable, energy efficient, and durable, with
large individual storage capacities, the high quality G-Series line-up
includes a wide range of one, two and three section reach-in
refrigerator and freezer models, built in our most popular footprints.
They are available with either full or half height doors, and the added
convenience of a variety of different door hingings to choose from. In
addition, each also includes a number of user-friendly features,
making them one of the best overall equipment values in Foodservice
today, and the right fit for nearly any commercial application.
(2 pages)
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